
On Friday before I caught my bus to Calgary, I ate at Kabsa downtown, based on reviews like this in the local media. I went alone and ordered the lamb, which cost about $13. It came with what I think was the vegetable Kabsa. There were potatoes, carrots, and some other veggies in a really tasty sauce. The lamb had a lot of bone and fat. . . real lamb and it was tender. . . but disappointingly weak lamb flavour. Although, I might have overpowered any of that by dipping it in the homemade hot sauce. That sauce was good, cool tomato and cilantro, but spicy. Actually, quite spicy. I really liked it. There was also a salad of finely chopped marinated vegetables that I also enjoyed for its tartness and vegetableness. Finally, there was (a mountain of) rice, probably some of the oiliest rice I've ever eaten but so tasty with onions and peas, and delicious fat. The portion was huge and I didn't eat it all. I'm thinking the fish or chicken might be better. Anyways, it was an interesting experience. I don't know if I'll go back, but I might if I were hungry and downtown. I don't think I'd get lamb though. It wasn't that great and other meats are cheaper.
After that meal, I got on a bus to Calgary then drove with my family to Canmore. I'll talk about some food there next.